Tuesday, June 30, 2015

Patriotic Shish Kebobs with Essential Oil Fruit Dip

Ingredients:

  • 1 package (8 oz.) cream cheese, softened
  • 1 cup (8 oz.) sour cream
  • 1/3 cup sugar
  • 2 teaspoons vanilla extract
  • 3–4 drops of lemon essential oil

Instructions:

  1. Mix together cream cheese, sour cream, sugar, vanilla, and lemon essential oil with an electric hand mixer until smooth.
  2. Serve with your choice of fresh fruits (we used bananas, strawberries, and blueberries threaded on shish kebab sticks!).
Visit www.simplepleasure.biz for your essential oil needs.

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