Friday, May 7, 2010

Detox /soup

Broccoli Soup
For serving of 4

•14 ounce of vegetable broth
•2 cups of water
•1 pound of broccoli, chopped
•1 cup of sliced carrots
•1 onion, sliced into rings
•1 teaspoon salt
•½ teaspoon of ground black pepper
1.Add broth and water in saucepan and boil it with high heat
2.Add broccoli, carrots, and onion
3.Add salt and pepper
4.Simmer for 30 minutes until vegetables become tender
5.To make it creamy, you can blend it in a blender

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